Shawandha Lodge Restaurant

Want to enjoy your evening?
Start with a cocktail under the huge palmed roof of the Rancho that shelters our restaurant. Follow this with a creative dinner that combines tropical flavours with french recipes.

May we make a suggestion?
An avocado and heart of palm salad, followed by a grilled lobster or a spicy fish cooked in a banana leaf and end with delicate mango sorbet.